Our story
Hotel with Restaurant
The Hotel Restaurant Golden Gate is located in the heart of Gallura, offering you a unique experience that you will carry with you forever.
Chef Gigi Sini's dream began in 1991 when, following the successes of his cuisine in Ploaghe, a small town near Sassari, he decided to invest in this wonderful establishment, bringing seafood cuisine to the foothills of Limbara.
Today, his project is carried forward with great commitment and devotion by his wife Caterina and his daughters Silvia and Virginia. It is a project in constant and continuous improvement to always efficiently meet the needs of the market and the customers.
Elegance and Comfort
Hotel
The Golden Gate Hotel, small, comfortable, and private, is ideal for your relaxing holiday amidst the greenery of Limbara and just a few kilometres from the sea of the Costa Smeralda.
Guests have access to 10 rooms: 3 triple, 1 quadruple, and 6 double rooms, all equipped with every comfort. Small pets are welcome!
City skyline
Celebrate your special events
Banquets and Congresses
The Golden Gate Hotel Restaurant stands out for its welcoming and impressive atmosphere, ideal for organising banquets or weddings and making every event that matters to you special. With a gastronomic offering that will not leave your guests indifferent, we will be able to find the perfect solution together with you to make your event unique. The venue also features a wine cellar where you can discover and purchase high-quality wines from both Sardinian and national regions.
Freshness and Quality at the Table
Seasonal products
The cuisine at the Golden Gate prepares delicious off-menu dishes and desserts that follow the changing seasons. Seasonal products such as mushrooms, artichokes, sea urchins, figs, and courgette flowers are featured in the alternative menu options.
Don’t forget to ask about the dish of the day, crafted based on the availability of fresh ingredients that the sea and land provide daily to delight your palate.
And if you have any special requirements, please let us know. Our kitchen staff will always have refined and tasty gluten-free or vegetarian options to meet everyone’s needs.
